Diploma in Culinary Arts

Overview

This programme will equip you with the necessary skills & knowledge to underpin the creation, preparation, and cooking of local & international cuisines. Food preparation & food service classes are conducted in our purposebuilt kitchen & AIDA BRASSERIE to reinforce the learning curve.

Programme Details

Programmes Programmes Diploma in Culinary Arts
University University

City University Malaysia

Level of Study Level Of Study Diploma Level
MQA Code MQA Code (R2/811/4/0264) (A 11542) 11/2025
Duration Duration 36 Months
Intake Intake Jan/Feb, May/June, Sept/Oct
Faculty Faculty Faculty of Hospitality & Tourism
Awarding Country Awarding Country Malaysia
Exam Body Exam Body Malaysia

Entry Requirements

SPM: Minimum 3 credits subjects STPM: Minimum C (GPA 2.0) STAM: Minimum Maqbul grade SKM: L evel 3 Early Child Care/Preschool with a minimum of 1 credit CERTIFICATE : (ECE) or its equivalent

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